Skip to main content

Summer Showcase for Spain

The University of Portsmouth music ensembles will perform at the New Theatre Royal on Saturday 19 May ahead of their Spanish tour.

Every two years the music ensembles at the University of Portsmouth go on tour to a European country, performing four concerts in a variety of venues. This year they are visiting Figueres in Catalonia, Spain.

Concerts are often full and our students enjoy the hospitality extended by locals. On one memorable occasion in Slovenia a local butcher held an impromptu barbecue for the 70 or so members because there was no restaurant in his village.

On another occasion the choir performed to a huge crowd at the Zwickau Town Hall celebrating the 200th anniversary of the birth of the famous composer Schumann. Being part of such a momentous occasion certainly left an indelible memory on the students. In fact, since tour was introduced in 2004, alumni would often come back and join the ensembles for the week-long trip.

“Our students really gel during this week and have such a great time” says Colin Jagger, Director of Music at the University of Portsmouth.

Choir director George Burrows adds that “tour really gives our students a sense of being part of a bigger world and it’s often such an eye-opener”.

Please support their concert on the wake of their Spanish Tour on Saturday 19 May at the New Theatre Royal. Tickets are available from the theatre’s box office on 023 9264 9000.


Comments

Popular posts from this blog

Delicious thinly sliced pork in Korean marinade

Sometimes you found a recipe and wrote it down on a piece of paper to try it out. Having done that, you forget where the recipe came from. Likewise this Korean recipe for pork, which turned out to be so delicious we have cooked it for everyone. The marinade is simple to make and yet really packed with flavours. For the Korean marinade you need  3 garlic cloves 1/2 brown onion 1/2 a pear or apple Blitz these ingredients together and then add 5 tablespoons soy sauce (I use Kikkoman) 3 tablespoons caster sugar 2 tablespoons sesame oil 3 tablespoons mirin black pepper For dinner for 2 people, 200g pork tenderloin is enough. Slice this thinly, and bash it to an even thinner piece with a meat mallet. Marinade in the sauce and leave it in the fridge for an hour. Then heat a frying pan on medium heat with a teaspoon of vegetable oil and fry the thin pork pieces until browned. You want some of the edges of the meat to be dark brown and caramelised, if you can. Don't cook too many pieces or

‘Southsea dinosaur’ returns

Luna Park 2021, an eagerly anticipated new public artwork for Portsmouth designed by internationally renowned artists Ivan Morison and Heather Peak of Studio Morison will be launched on 2 October 2021 on a celebratory day in Southsea Common.  The 1.4 metres bronze sculpture is a tribute to the original 53-foot high 2010 artwork Luna Park, which tragically burned down on Southsea Common. The artists will unveil a new sculpture that responds to ten years of public demand to ‘bring back the Southsea Dinosaur’.  The new public artwork will be located within a direct sightline to the position of the original Luna Park sculpture. It will sit on top of a fossil Portland stone plinth with a QR code which when scanned with a smartphone will connect to an Augmented Reality experience. People will be transported to a digital rendering of the original artwork, seemingly standing life-size in front of them on Southsea Common. Viewers will also be able to use their mobile devices to visit a digital

Explore the rich musical tradition of the Royal Navy at a special two-day event at Portsmouth Historic Dockyard

Whether you love sea shanties full of salty metaphors and swashbuckling action, or the stirring sound of a military band with brass and drums, there will be music across Portsmouth Historic Dockyard in a new event on Friday 23rd and Saturday 24th June 2023, which is completely free with a valid ticket to the given attractions. The rich history of music in the Royal Navy is being explored at a brand new two-day event, featuring a wide range of musical performances and styles, from The Royal Marines School of Music to Tudor Opera singing with Jay Britton. Portsmouth Historic Dockyard comes alive with music, beginning on Friday 23rd June, with a special Solent Shanty singing event in collaboration with the Portsmouth Music Hub. This special collaboration has allowed the museum to host a special performance of sea shanties by over 700 children in the shadow of the legendary HMS Victory. This new event continues on Saturday 24th June, featuring performances across Portsmouth Historic Docky