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Slow cook Sunday

Now, of course Sunday lunch is what everyone talks about on Sundays. A chance to sit with the family, over a long hearty dinner, communing and getting ready for the week ahead.

I love to cook on Sunday and today I bought a large leg of lamb and made lamb apricot. The recipe is simple but the lamb has to stew for at least an hour and a half.

The sauce is made up of basic soffritto, or chopped onion, carrots and celery sticks. Added to it some tomato puree and chopped dried apricot which all combined into a lovely orange sauce at the end.

Keep the recipe simple, after all, Sunday lunch is about sharing and caring with your nearest and
dearest.

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