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Showing posts from August, 2020

Moreish courgette patties with chickpea flour

What to do with those courgettes? Here is a recipe for a moreish quick patties to make with your courgettes. Shred one courgette roughly and shred a carrot too, if you have one. Add some spring onions if you have or some shallots, if you want. Otherwise, the courgettes are fine and mix this with 1 tbsp of gram flour and season well. I sometimes add some Harissa powder to add a bit of flavour. Heat some oil in a non-stick pan and when hot enough drop spoonfuls of the courgette mixture. Fry on one side for 5 minutes, until brown and pretty solid, then flip to the other side and cook another 5 minutes.

Creative students exhibit at digital summer show

The University of Portsmouth will showcase this year's summer Graduate Show as a virtual experience on its website from 5 August. The Faculty of Creative and Cultural Industries presents over 150 graduating students' work in an online exhibition, which celebrates creative excellence from the Schools of Architecture; Art, Design and Performance; Creative Technologies; and Film, Media and Communication.   Professor Trevor Keeble, Dean of the Faculty of Creative and Cultural Industries at the University of Portsmouth, said: “I am especially delighted that we are now able to see and share the work of this year’s graduating students. While we have missed our usual opportunities to enjoy the work together in physical exhibitions and showcases, our digital showcase provides a wonderful opportunity to see what our amazing graduates have achieved. “We are all so incredibly proud of our students, many of whom have successfully completed their final major projects during lockdown, having...